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Bottles of black tea kombucha and whole milk kefir are displayed beside several apples and a lattice-topped pie. Text highlights flavonoids, polyphenols, and probiotics. A Nutri-Grade label rates the products.

[NEW & IMPROVED XMAS FLAVOUR] Apple Pie

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[SEASONAL] Root Beer Kombucha & Vanilla Milk Kefir

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About Craft & Culture

We are a Proudly Singaporean-Owned and women-owned Fermentory, specializing in Fermented Foods, Kombucha, Milk Kefir, Water Kefir and Natural Probiotic Skin Care. With over 15 years of brewing know-how, microbiology and medical research experience, it's no wonder our products are highly sought-after. We produce the tastiest fermented products in Singapore by Reviews!










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