Gaoshan Green Tea Kombucha

Gaoshan Green Tea Kombucha - Chinese Tea Series

*Comes in a set of 15 - Select in drop down option below*

Gaoshan green tea (High Mountain / 高山绿茶), is a type of oolong tea grown in the mountains of central Taiwan. It is grown at altitudes higher than 1,000 metres (3,300 ft) above sea level. High Mountain Oolong is a tea that holds all of its original nutrients that are within the unfermented green tea. Due to its natural oxidation process gaoshan green tea are fruity and delicate and perfectly complements our slow-fermented kombucha.

Polyphenols in black tea tea act as antixoidants to combat oxidative stress in cells and promote better heart and brain health.

Kombucha tea is a fermented drink made with tea, sugar, a symbiotic colony of bacteria and yeast (SCOBY) brewed and enjoyed for 2000 years. The result can taste like something between a fruity apple cider post fermentation!

As the Kombucha culture digests the sugar it produces a range of organic acids like glucuronic acid (by product is glucosamine), gluconic acid, lactic acid, acetic acid etc; vitamins, particularly B vitamins and vitamin C; as well as amino acids, enzymes. Kombucha can contain up to 40 strains of beneficial probiotic bacteria and yeasts.

For more information on Kombucha, including experimental benefits, please click HERE

Suggested Consumption:

250 ml for ages 5 and above

Best By Dates are entirely dependent on how raw Kombuchas are stored post delivery:

• Up to 1 days at room temperature (chia seed kombucha)
• Up to 3 days at room temperature (no chia seed kombuchas)
• Up to 1 week in a 8-10 degC fridge
• Up to 2 weeks in a 5-7 degC fridge
• Up to 1 month in a 2-4 degC fridge
• ** Do not store brews in wine chillers as the average temperature is around 10-15 degC.

Our brews are intentionally prepared fresh and flat. Due to the nature of raw bacteria and yeasts, natural carbonation may be produced, even when stored in the fridge. If gas buildup occurs (distended caps), please chill until very cold, then place in a plastic bag and open with caution. Do not shake violently as contents may overflow. Brews are safe to consume even when fizzy.

Ingredients: water, Kombucha cultures, Gaoshan green tea, cane sugar

Volume: 250 ml and 1000 ml sizes available

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